An Easy Recipe

Another easy recipe for you to enjoy!  Chick Pesto Pizza is easy, quick and delicious!

Ingredients

• 1/2 cup pesto basil sauce
• 2 cups cooked chicken breast strips
• 1 (12 inch) pre-baked pizza crust
• 1 (6 ounce) jar artichoke hearts, drained
• 1/2 cup shredded fontina cheese

Directions

1. Preheat the oven to 450 degrees F
2. While the oven is being heated, spread the pesto sauce over the pizza crust evenly.
3. Put the chicken pieces and artichoke hearts over the sauces
4. Finally, sprinkle the top with the shredded cheese.
5. Put the pizza in the preheated oven and bake for 8 – 10 minutes.  You can also check by making sure the cheese have melted and the crust is lightly brown.