An Easy Recipe

Waffles were originally invented by primitive man or so the legend goes. Anyway most people love eating waffles especially for breakfast and most people like to spread butter and syrup over the waffles. Now let us have a look at a yummy waffle recipe which is quick and easy to prepare. The ingredients for a waffle recipe are readily available and even a child can make these crisp and tasty waffles.

Now all you have to do is just follow this easy recipe. The ingredients that are needed is 2 cups of self raising flour, 1 teaspoon of baking powder, a pinch of salt, 1 tablespoon of sugar, 2 cups of warm milk, 2 eggs which need to be separated and a tablespoon of melted butter.

Now let me take you through a step by step method of how to makes these delicious waffles. But before we start you need to plug your waffle iron in so that it is ready and hot once you have followed the step by step instructions on how to mix the ingredients.

First step: get a medium sized bowl which is used for mixing and then begin by separating your 2 eggs set aside the yellows and put the white of the eggs into your mixing bowl then use your beater to beat them up until the eggs whites form peaks and put the bowl one side.

Second step: take a smaller mixing bowl and add your melted butter and egg yellows as well as the warm milk and your tablespoon of sugar. Combine the ingredients and mix well make sure the sugar has dissolved. Third step: Take out a large mixing dish where you are now going to mix all your dry ingredients in such as the salt, and teaspoon of baking powder as well as the flour. Fourth step: the wet ingredients you set aside now needs to be mixed into the dry ingredients.

Fifth step: make sue while mixing you don't create lumps as this mixture should be smooth as well as firm and runny the mixture should not end up doughy either. If you find the consistency to be thick than just keep adding milk until you get the right consistency. Sixth step: your beaten up egg whites now need to be folded in with the other ingredients and this must be done gently. Mixture is now completed.

Seventh step: you can use a soup ladle and spoon one ladle at a time onto the hot waffle iron and close it for around two minutes and remove. The mixture should allow you to make at least twelve waffles. The waffles need to cool down first and then they are ready for eating.

Another very delicious waffle recipe is made up by using a cup of water, and a cup that is filled with half yoghurt and half sour cream plus teaspoon of white vinegar, 1 tsp of baking powder and baking soda with a pinch of salt added and two cups of flour and 2 eggs. Mix all the wet ingredients up first and then mix these up with the dry ingredients. In this case only the ingredients have changed but the step for step instructions remain the same.

Want to find more simple waffle recipes, then visit Ben Cook's site on how to make waffles at home.

categories: waffle recipe,dessert recipes,recipes,cooking,food,nutrition,home